Pollo en salsa de almendras — that is how I discovered this dish at Taberna Coloniales on Calle Fernández y González in Seville. It was the first place I took my parents for lunch when they visited me in November of last year. Yeah, that sounds interesting, I guess. Mom likes almonds. Sure. That one.
My favorite dish in Spain.
Okay, life changing may be an exaggeration, but there was never a trip to Los Coloniales that did not include pollo con almendras. Mom repeated several times, “I have to figure out a way to make this when I get home!” Eleven months later and I have the answer.